Haji Noab Ali Pilot High School's 88th and 95th batch Eid reunion held at Red Wing Hotel in Barura, Comilla.

Photo by Md. Mohibullah Bhuiyan/BS News Agency. 

Haji Noab Ali Pilot High School's 88th and 95th batch Eid reunion held at Red Wing Hotel in Barura, Comilla.

Md. Mohibullah Bhuiyan, Comilla District Representative:

With the theme "Friends will meet friends, the reunion will turn into a festival", two separate Eid reunion programs were held for the SSC 1988 and 1995 batches of the traditional Barura Haji Noab Ali Pilot High School.

 On June 8 (Sunday), at 5 pm at the Red Wing Hotel and Restaurant, Ward No. 5, Ward No. 5, Barura Municipality, the "fresh presence" of the former students of the 1988 batch at the Eid Purnamilni program created a childhood atmosphere in the auditorium of the Red Wing Restaurant with the speeches and conversations. On the other hand, on the second floor of Hotel Red Wing, the former students of the 1995 batch of Barura Haji Noab Ali Pilot High School were celebrating Eid Purnamilni under the banner of Eid Purnamilni and were in a state of joy. On this day, the welcome speech was given by Dr. Rouf Ahmed Bhuiyan, Associate Professor of Madaripur Government College, while other former students of the 95th batch, Associate Professor of Dhaka University, Dr. Md. Zakir Hossain, Metropolitan Sessions Judge Rahmat Ali, Assistant Teacher of Beki Government Primary School, Md. Kamal Hossain, Comilla Kotbari Rural Development Academy (BARD) Project  Field Officer Md. Zakir, Chairman of Bangladesh Public TV Sangbad Md. Mohibullah Bhuiyan (Babul), prominent businessman Tuhin, Dhaka University engineer Mohammad Nazrul Islam, Marine Engineer Faisal, prominent businessman Jilani, Md. Masud Anwar, Engineer Mahbub, Comilla Kotbari prominent businessman Kamrul Bhuiyan, Electrical Engineer Ahmed Al Mamun, Zahir Master, prominent businessman Sanjay of Barura Bazar, prominent pharmaceutical businessman Uttam of Barura Bazar, Lob Narayan, Jamal Hossain and Akhter of Sushunda village and many others, later, after a brief discussion session on the occasion of the 30th anniversary of the 95th batch, the program ended with tea.
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